Sweet Potato Bison

Bison is a leaner choice for dinner than beef and sweet potatoes are a more flavorful option than the average potato. Read the details of this recipe.

Needs

1 pound bison
2 sweet potatoes
1 cup mashed tomatoes

TIME

30-40 minutes

SERVES

3-4 servings

Cooking it up

Peel the sweet potatoes then partially bake the sweet potatoes until 50% done.
Mix in with the ground bison and tomatoes, allowing that to fry until the tomato juice has cooked away.
By that point, the bison should be about half way done and the sweet potatoes tender enough to mash. Let that fry for another five minutes or until the bison is done.

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